definition
strict definition
turkish restaurant
A full-service restaurant specializing in foods prepared in the culinary traditions of Turkey.
A Turkish restaurant is a full-service eatery specializing in foods prepared in the culinary traditions of Turkey.
Turkish cooking identifies the specialty. It does not require the restaurant itself to be located in Turkey.
A doner stand supplies a particular food without restaurant-style table service. Turkish restaurants retain the broader cuisine and full-service arrangement.
Related definitions
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egyptian restaurant
A full-service restaurant specializing in foods prepared in the culinary traditions of Egypt. -
lebanese restaurant
A full-service restaurant specializing in culinary traditions of Lebanon and nearby areas of the Levant. -
moroccan restaurant
A full-service restaurant specializing in foods prepared in the culinary traditions of Morocco. -
persian restaurant
A full-service restaurant specializing in foods prepared in the culinary traditions of Iran.