definition
strict definition
mushroom cultivation
Places for controlled growth or regular harvesting of edible fungi, including mushrooms and similar forms.
Mushroom cultivation areas are places for controlled growth or regular harvesting of edible fungi, including mushrooms and similar forms of fungus.
The use includes controlled cultivation and regular harvesting. An enclosed growing room is not required for every qualifying area.
The fungi are edible, and mushrooms are one included form rather than the only one. The category is distinct from cultivating crop plants or merely selling harvested food.
Related definitions
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animal cultivation
Agricultural spaces raising animals for meat, eggs, dairy, wool, or other products, generally excluding horse land. -
drug cultivation
Areas for growing and harvesting plants used for medicinal purposes or as psychoactive drugs. -
fiber cultivation
Areas for growing and harvesting fibrous plants used for clothing and non-edible materials. -
flower cultivation
Areas for growing and harvesting flowers for ornamental and expressive purposes. -
fruit cultivation
Areas growing edible fruit crops, including seedless varieties, in gardens, fields, or orchards. -
grain cultivation
Areas growing grasses and similar grain crops for edible seeds, including the listed pseudocereal crops. -
nut cultivation
Areas growing edible seed kernels classed as nuts in cooking, including tree nuts and peanuts. -
plant nursery
A place growing plants for later removal or transplanting, whether in open ground or a controlled growing space. -
silviculture
Forests managed for wood harvesting, including Christmas trees and ornamental tree plantings but excluding fruit and sap crops. -
spice cultivation
Areas for growing and harvesting plants with high flavor used as edible seasonings. -
vegetable cultivation
Areas growing edible plants classed as vegetables on a culinary basis, including legumes such as beans.